INGREDIENTS: 1/2 lbs. Favorite Pasta2 cups packaged broccoli florets, cut into small pieces1 1/4 cups frozen peas1/2 cup Brut Vegetables1 quart cherry or grape tomatoes1/3 cup roasted red pepper, sliced or chopped1/3 cup coarse chopped olive1/4 cup Parmesan cheese vegan1 decid lemon avocado slices for servingRed pepper flakes to serve 1 tablespoon perennial garlic2 tablespoons […]
INGREDIENTS: For the puff pastry flour:2 1/2 cups all-purpose flour1 teaspoon salt1 cup salted butter, cooled and cut into small pieces1/2 cup water For the filling (optional):1 cup canned fruit (such as apricots, raspberries, or strawberries)OR1 cup cream cheese For the egg wash:1 egg, beaten1 tablespoon water INSTRUCTIONS: Mix flour and salt in mixing bowl.Add […]
INGREDIENTS: Half a cup of ancho chile powderA quarter cup of white sugarA quarter cup of brown sugar¼ cup salt2 teaspoons freshly ground black pepper1 teaspoon ground cumin1 teaspoon dry mustard1 teaspoon ground cayenne pepper½ teaspoon ground dry chipotle1 rack baby back pork1 cup barbecue sauce INSTRUCTIONS: Preheat the oven to 120°C.In a small bowl […]
INGREDIENTS: For the cake:3 C. Flour1 C. Refined sugar1 teaspoon. Baking powder1 ½ C. Milklarge egg8 tbsp. Unsalted and melted butter1 tbsp. Vanilla extract Top:1 C. Butter1 C. Brown sugar3 tablespoons all-purpose flour3 tablespoons. Cinnamon For the above:2 C. Powdered sugar⅓ C. Milk1 tsp. Vanilla INSTRUCTIONS: Preheat the oven to 350 d. Combine all ingredients […]
INGREDIENTS: For the cake:2 cups flour2 cups refined sugar1 teaspoon baking powder1/4 teaspoon salt1 cup unsalted butter1 cup water1/2 cup unsweetened cocoa powder2 large egg, lightly beaten1/2 cup buttermilk1 teaspoon of vanilla extractFor the Coconut-Pecan Frosting:1 cup evaporated milk1 glass of refined sugar3 large egg yolks1/2 glass of unsalted butter1 teaspoon of vanilla extract1 1/3 […]
INGREDIENTS: 16 chicken thighs (or thigh and thigh combination)1 1/2 cups buttermilk1 1/2 teaspoons Tabasco sauce2 teaspoons salt2 tablespoons black pepper (divided)2 cups flour1 teaspoon cayenne pepperVegetable oil (for frying, about 3 cups) INSTRUCTIONS: Step 1: Preheat the toaster or oven to 200 F.Step 2: Pat the chicken dry with a paper towel. Step 3: […]