Tag: chicken

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Italian Chicken Rice Casserole

Italian Chicken Rice Casserole is a delicious and comforting dish that combines the rich flavors of Italian cuisine in a simple casserole. This hearty recipe usually starts with boneless, skinless chicken breasts or thighs marinated in a mixture of herbs and spices. Common options include oregano, basil, thyme, garlic powder and onion powder, which provide […]

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Cheesy Chicken Fritters

INGREDIENTS: 1 cup grated cheese (cheddar or mozzarella)1/4 cup green onion, chopped2 cups cooked chicken, shredded1/4 cup all-purpose flour2 eggsSalt and pepper to tasteVegetable oil, for frying INSTRUCTIONS: In a mixing bowl, combine shredded chicken, grated cheese, chopped onion and flour. Add salt and pepper.In a separate bowl, lightly beat the eggs.Heat vegetable oil in […]

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Chicken Teriyaki with Mixed Vegetables

Chicken Teriyaki with Mixed Vegetables is a delicious and healthy dish, very well known in Japanese cuisine but loved all over the world. This dish combines tender, flavorful chicken with a variety of colorful vegetables, topped with delicious teriyaki sauce. You can make it at home as follows: INGREDIENTS: For the Chicken Teriyaki:2 chicken fillets, […]

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Slow Cooker Creamy French Mustard Chicken

INGREDIENTS: Add 1 tablespoon of olive oil, season with salt and pepper to taste, and add 4 minced garlic cloves.1/2 cup whole grain mustard1 cup chicken broth1/4 cup mustard mustardHalf a cup of whole milkHalf a cup of sour creamChopped fresh thyme1 tablespoon chopped fresh parsley1 tablespoon (plus additional for garnish) INSTRUCTIONS: ENJOY AND PLEASE […]

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Crockpot Honey Garlic Chicken

This slow cooker honey garlic chicken is deliciously sweet and savory. With a little prep time, you can let your crockpot do the work, resulting in tender, juicy chicken infused with irresistible honey and garlic. INGREDIENTS: 4 boneless, skinless chicken1/2 cup honey1/4 cup soy sauce3 cloves garlic1 teaspoon dried basil1/2 teaspoon dried oregano1/4 teaspoon red […]

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Southern Fried Chicken

INGREDIENTS: 16 chicken thighs (or thigh and thigh combination)1 1/2 cups buttermilk1 1/2 teaspoons Tabasco sauce2 teaspoons salt2 teaspoons black beans (divided)2 cups lots use all purpose flour1 teaspoon paprikaVegetable oil (for frying, about 3 cups) INSTRUCTIONS: 1 Preheat grill or oven to 200F.2 Pat the chicken dry with paper towels.3 In a large bowl, […]