Life just got easier. I can’t believe I found this recipe

1/4 cup Parmesan cheese

100 grams Italian breadcrumbs

teaspoon canola oil

a dash of black pepper powder

1/8 teaspoon garlic powder

Set the oven to high heat (350°F). Use paper or parchment paper to line the baking sheet.

In a small bowl, combine Parmesan cheese, panko breadcrumbs, garlic powder, salt, and pepper.
After removing excess moisture from the pork belly with a paper towel, apply an equal amount of olive oil on the pork belly and fry on both sides.
Brush the whole pork with the Parmesan mixture, add the bread crumbs and press well.
Prepare the roast pork on a baking tray preheated to 63°C. Bake for 40 to 45 minutes or until internal temperature rises.
Outside you have the option of cooking the pork for a few extra minutes if you want.
Remove the pork from the oven and serving.

put parmesan Fried Pork Chops and serve hot with any side of your choice. To enjoy!
Light Pork Chops with Parmesan Cheese is now at your disposal. You’ll be the guest or guest of honor at any dinner party or family celebration with these delicious Parmesan pork chops.

Try it now!! It’s really worth it, check out the related posts below for an easy recipe like this


Leave a Reply

Your email address will not be published. Required fields are marked *